Cast iron skillet about 12 inches in diameter
1/2 cup butter
1 cup brown sugar
Sliced Fresh Pineapple
Melt butter in skillet and take off the heat.
sprinkle brown sugar over butter.
arrange sliced pineapple over the brown sugar. Add marachino cherries if you like.
White boxed cake mix
1 small can crushed pineapple.
Follow the directions on the box to make the cake. Add the pineapple and adjust the amount of liquid called for on the box. The can is 1 cup by volume so omit aout 1 cup of water.
Pour the prepared cake mix over the brown sugar/pineapple mix and put in a 350 oven until brown and a toothpick inserted in the center comes out clean. Yes, it all fits in the skillet and it took the convetion oven about 45 minutes. I used less butter and less sugar in the skillet. Let cake cool in the pan for ten minutes then turn it out onto a cake plate. If you leave it cool in the pan it will stick. This was Yummy and was gone within 24 hours! This recipe came from a compilation of recipes on the internet.
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